Der Vortrag „Fatty Acids – Lipids“ von Kevin Ahern, PhD ist Bestandteil des Kurses „Biochemistry: Basics“.
Which of the following is true regarding the melting temperature of fatty acids?
Why does linolenic acid have a lower melting temperature than stearic acid even though both have 18 carbon chain lengths?
Which of the following statement is not true?
| 5 Sterne |
|
5 |
| 4 Sterne |
|
0 |
| 3 Sterne |
|
0 |
| 2 Sterne |
|
0 |
| 1 Stern |
|
0 |